Our Gluten-Free Communion Bread offers a thoughtful solution for those with dietary restrictions, ensuring everyone can partake in the sacred tradition of communion. Made in the U.S.A. from simple, high-quality ingredients like white rice flour and potato starch, this bread closely resembles traditional communion bread. Each piece is pre-cut for easy serving, and the resealable bag keeps the bread fresh. With 200 pieces per box, it’s ideal for congregations of any size, providing a respectful and meaningful communion experience.

INGREDIENTS: Flour mix (garbanzo bean, tapioca, sorghum, fava beans, potato starch), water, canola oil, baking powder xanthan gum, salt.

FREE OF: Gluten Free Communion Bread is free of gluten, wheat, dairy, yeast, eggs, soy, nuts and corn.**

Manufactured by Swanson Christian Products (same as 56570)

This product is in complete compliance with the regulations regarding the testing and labeling requirements, as established by the FDA.

Disclaimer: Due to the lack of gluten in the ingredients, several pieces may be broken or crumbled.

**Manufactured in a facility that also uses tree nuts, soy & gluten items. Due to the handcrafted nature of Swanson Baked Communion Breads, cross contamination with ingredients containing gluten may result in variations of the final product. We therefore make no guarantees regarding the gluten content of these items.